There seem to be more and more French places in Warsaw? Soon at Hoża Bistro Pigalle will be opened. Its focus will be fish and seafood served in the French style. During lunch time Bistro Pigalle will offer crepes both sweet and savory, hot sandwiches, fried calamari, soups, and salads. The main menu will cover pasta, seafood and steaks. The additional attraction will be a homarium. The chef is to be Dariusz Ratuszniak. We will keep you updated about the opening date.
Picture: Bistro Pigalle Assets
WHERE: Hoża 41 (corner of Poznańska St.), Warsaw
WEBSITE: Facebook
