Kaskrut at Poznanska was recently completely relaunched. The chef is (known from Top Chef) Lili Filipiak, who explored the secrets of the culinary arts at the Paul Bocuse Institute. New Kaskrut is a gourmet bistro – it combines the unpretentious atmosphere and service with exquisite cuisine, based on the best Polish slow food products. The wine list is based on natural wines. The menu changes several times a month. Kaskrut is vegan friendly. All appetizers, soups, casse-croute, salads, main dishes and desserts include vegan items, also 4-course tasting menu is available in vegan version. The latest menu features among others: an appetizer Beef hearts / cabbage / kumpiak (25zł), main course Bream / horseradish / egg (35zł) or vegan dessert Chocolate / Boletus / walnut (19zł).
Picture: Kaskrut assets
USEFUL INFORMATION:
Address: Poznańska 5, Warszawa
Opening Hours:
Tue-Fri: 12:00 – 22:00
Sat-Sun: 15:00 – 22:00
Telephone: 22 622 54 38
Website: Facebook
Style of cuisine: signature dishes, vegan friendly
Average prices: main course 35-45zł, tasting menu 79zł (vegan) 99zł (classic)
Atmosphere: casual
Location / District: City Center
The text was created in cooperation with Bistro Kaskrut
