New Italian restaurant Lipari opened in September in Ursynów, at Al. KEN. The menu includes Italian appetizers (bruschetta, burrata, antipasti plate), soups (Tuscan tomato, fish soup), salads (e.g. with shrimps and octopus or caprese), as well as pizzas and pasta (black tagliatelle with seafood, tagliatelle with venison or gnocchi stuffed with goat cheese and truffles) and risotto (with crayfish and zander, with seafood or with goat cheese and tomatoes). We can also order sea bream Neapolitan style, prawns with salami picante and brandy, saltimbocca ala romana or oven-baked chicken Tuscan style.
