Opasły Tom PIW has just introduced a new summer menu. The restaurant offers a tasting menu, which can be composed of four or six dishes. You can choose among other Trout with almond butter, served with braised cabbage, cauliflower and peas, and Turkey in cider with orzo, pumpkin, oscypek and warm apricot. The summer a la carte, you can select among other Roasted eggplant in yogurt sauce with garlic, mint and sesame seeds, and for dessert Creamy dessert with mango and cardamom. Opasły Tom PIW is a small restaurant on Foksal, owned by famous Warsaw restaurant owners Agnieszka and Marcin Kręgliccy. Agata Wojda is Executive Chef.
USEFUL INFORMATION:
Address: Foksal 17, Warsaw
Opening Hours: Mon – Sun 12pm-11pm
Telephone: 22 621 18 81
Website: www.kregliccy.pl
Style of cuisine: international
Average prices: 35zł-45zł
Atmosphere: casual
Location / District: City Center
Special menu: tasting menu
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