New confectionery and cafe – Doux has recently opened in Bielany at Rudzka Street. This is the second place under the same brand, the first operates for a year and half in Targówek. Doux serves cakes and desserts made from natural ingredients such as Belgian chocolate, good quality eggs and real butter. In the menu you will find traditional Polish pastries such as cheesecakes, poppyseeds, wuzetki, donuts or gingerbread but also world known sweets. We will eat here among others lemon tart, Schwartzwald cake, Viennese cheesecake or raspberry meringue.
