Chëcz Kaszëbskô is a new restaurant opened in January just at the junction of Ursynów, Mokotów and Wilanów districts. The restaurant is located in a freestanding bulding near the intersection of Aleja Wilanowska and Dolina Służewiecka. The restaurant serves traditional Polish cuisine from Kashubian region. The menu features many fish dishes, including: herring tartare, toasted herring in vinegar, salad with smoked cod and cucumber noodles, parsley flounder and eel cooked in a dark beer. As for the meat and poultry we can eat here e.g.: a quarter of geese, rib-eye steak, pork knuckle Kashubian style or “szmurowane miaso” – roast ham with cumin and onion.
PRACTICAL INFORMATION:
Address: Fosa 3, Warsaw
Opening hours: Mon – Sun 12 am – 10 pm
Phone: 790 522 355
Webpage: Facebook
Style of cuisine: Polish from Kashubian region
Average prices: main courses 20 – 40 zł
Atmosfere: casual
District: Ursynów
BLOGGERS REVIEWS (1)
Restaurantica.pl (January 2015)
