Already announced by us Gar Jakubiaka was opened on Wednesday. Cuisine here will focus on seasonal vegetables, fresh herbs, meat and fish from the best suppliers, as well as Italian pasta produced near Warsaw. Dishes are supposed to be Polish with a Mediterranean twist. We will eat here among others Lamb liver with hazelnuts and scorzonera, Cream of pickled tomatoes, Pizza made from sourdough, Salad of beetroot, goat cheese and kale crisps. The place has nothing to do with the previous host Magda Gessler.
Zdjęcie: Materiały restauracji
USEFUL INFORMATION:
Address: ul. Jasna 10, Warszawa
Telephone: 22 828 26 05
Website: Facebook
Style of cuisine: Polish, Mediterranean
Average prices: 25-35PLN
Atmosphere: casual
Location / District: City Center
