W many restaurants in Poland meals can be accompanied by a new water – Kropla Delice. This medium mineralised water is rich in minerals – calcium and magnesium. It source is located in Beskid Sądecki, at the junction of Muszynka river and Mochnaczka creek in Tylicz. Kropla Delice should be served at temperature of 12 degrees, which is similar to the temperature in the water source. It sould be served in glass without the ice as it has significant impact on the taste. Kropla Delice can be not only a company to food but also an ingredient of cocktails such as spirtzers. Glass bottles of 330 ml and 750 ml capacity are available in many restaurants in Warsaw: Chaps, Sketch, Shipudei Berek, Wino & Friends, Om nom nom sushi to, Someplace Else, Między Ustami and many more. Wider range of the you will find on our map. Together with Kropla Delice will will invite you a cykle of news under the headline “News Delice”.
źródło: materiały prasowe Kropla Delice
Tekst powstał we współpracy z marką Kropla Delice.
