Wolna Europa Restaurant is a completely new place near the Polish Radio building in Mokotów. The inspiration for this restaurant was Poland’s accession to the European Union and Polish Members of Parliament fascination with Belgian cuisine. Therefore, Wolna Europa Restaurant serves Belgian and European cuisine. The chef of the restaurant is Paweł Grzesik. The breakfast menu includes Scrambled eggs with bacon and mushrooms, bagel with salmon and fried egg, or French toast with cinnamon and fresh fruits. The classic menu includes starters (e.g. Dutch style herring, vegan avocado tartare), soups (e.g. cream of wild mushrooms), salads (e.g. kale and duck), handmade pasta (e.g. tagliatelle in truffle emulsion, ravioli with duck), main courses (e.g. Belgian mussels with fries, ox rib), desserts (e.g. Belgian chocolate, almond pumpkin rowan).