Praska Brzeska 23 is a new restaurant recently opened at Brzeska Street. The restaurant specializes in Polish cuisine but prepared with use of plants. The menu includes popular Polish dishes in a vegan version, such as: herring made from eggplant, black pudding from buckwheat and red beans or dumplings stuffed with lentils. We can also order here duck from soy, Silesian dumplings with mushroom stew or mushroom cutlets.
