A new bar with Vietnamese cuisine Baguette Mi was opened in June at Sienna Street. The restaurant specializes in Vietnamese banh mi sandwiches. The menu includes 6 types of sandwiches with various extras: pork char siu and pate, Vietnamese pate and fried egg, chicken meatballs in sweet and sour sauce, chicken in sesame, beef in lemongrass, fish cutlet. Except of banh mi, we can order here also spring rolls with meat, spring rolls with shrimps, as well as pasta dishes: shrimp soup, fried pho noodles with beef or bun bo nam bo.
