If you fancy something sweet, visit Kubek w Kubek cafe. You’ll find there a perfect meringue cake with mascarpone cheese and cranberries. Meringue is delicate, fragile and cream, delicate not too sweet. The cake retains lightness. The author of the cake is Dagmara who runs a blog Z piekarnika. She cares about authenticity and naturalness, do not use any artificial ingredients, colorings, preservatives and enhancers. All the ingredients are fresh and the best quality. Real butter, eggs from free range hens, vanilla, fresh fruit (if the season permits).
WHERE: Kubek w Kubek, ul. Grażyny 16, Warsaw
HOW MUCH?: 12 zł
WEBPAGE: Facebook
CAFE DESCRIPTION AND LINKS TO REVIEWS: Warsaw Foodie/Kubek w Kubek
