Artur Grajber will start working as the Chief Chef at the Belvedere Gourmet Group from January. His duties will be new investments that the company intends to launch on the Polish market, as well as increasing the attractiveness of the Belvedere by Design Catering offer. Artur Grajber served for 10 years (2006-2016) as the Executive Chef at Sheraton Hotel in Warsaw, from May 2017 he was chef at Genesis at Plac Europejski. Belvedere Groumet Group from autumn of this year also has Creative Chef Sebastian Olma and for six years Head Chef Adam Komar.
Picture: Belvedere Assets
