Magari is a restaurant in a completely new Puro Warszawa hotel at 9 Widok St. The place is inspired by the real Italian “La Dolce Vita”, and the cuisine is based on simplicity and honesty. The chef here is -known so far, among others from Brasserie Warszawska – Mateusz Wichrowski. The Executive Chef of all Puro Hotels is Paweł Oszczyk (formerly La Rotisserie at the Le Regina Hotel).
Magari menu (available on the FB restaurant profile) you’ll find antipasti (including pike perch carpaccio, bufala mozzarella with grilled young zucchini), meats (including onglet steak, duck breast with stewed red chicory) and fish (including baked sea bream with zucchini and salsa verde), pizza, pastas (including torfie with wild garlic pesto, gnudi with beetroot and peccorino), as well as desserts (including cannoli with creamy ricotta, oranges and pistachio ice cream; tiramisu on almond pastry with dark chocolate sauce and Amaretto).
All Puro Hotels in Poland are characterized by a very attractive interior design. Similarly here. The Magari restaurant impresses with its décor, has an open kitchen and a small garden at the back of the hotel. You’ll see some pictures below.