Foodie Week: Dali Mi Tapas, Tikka Plaza, Grand Prix of Wino Magazine

Marta Glinka 5 November 2012

NEW OPENINGS: Dariusz Opasek, ex-owner and chef of Tapas Bar Cuatro Caminos, on Grzybowska Street, who dissappeared for  some time from the culinary scene, has been luckily found. You can meet him since recently on Saska Kępa,  where he cooks Spanish dishes in his new place Dali Mi Tapas Bar.  Saska Kępa is not sleeping. Cafe Zaraz Wracam is a next cafe opened since last months nearby, this time in Paryska street. Kabaty also welcomed a new place. Tikka Plaza is an indian restaurant run by owners from India. After a break Casa Sicilia, italian restaurant in Ogrodowa reopened againsurprising its guests with new logo and interior design.

COMING SOON: There will be opened  soon a new balkan restaurant in Warsaw called Dubrovnik which will be located in Marszałkowska.

MUST IT: If you are looking for a dish of exceptional taste, you should try Foie Gras Mousse, which you can eat in the Fusion restaurant at the Westin Hotel.

EVENTS  Last week we conducted a small research for you in order to save  your time while  driving through the city looking for   restaurants open on 1st of November.  Hopefully it was useful for you. What’s coming next ? On 6th of November (Tuesday) you can take part in  Virtual School of  Cooking GooseIt will be the  first on-line meeting  dedicated to goose, which will be run by well known Polish chefs.  Next from the planned cycle of meetings are coming soon. On 7th November (Wednesday) there will be held The Grand Prix of Wino Magazine, where you can try almost 200 different wines.

CONTEST: Quick reminder – there is still our contest running onsite. The answers can be send  today till midnight.  We have for you 2 invitations to GR Bistro & Restaurant. All you have to do is send an answer to the given question and invitations can be yours. The winners will be announced till 7th of November. More contests are coming soon 🙂

Warsaw-Foodie_week

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